Talent Scouting Singaraja. Tempat belajar pariwisata dan bahasa Inggris terbaik dan termurah di Singaraja.
Terima kasih kami ucapkan kepada para kandidat yang telah datang dan mengikuti proses pra-interview dari PT Saraswati Manajemen. Berikut ini adalah hasil pra-interview yang telah dilaksanakan pada Hari Sabtu, 4 Mei 2019. Kami ucapkan selamat kepada kandidat yang dinyatakan lolos, namun yang belum lolos masih ada kesempatan. Mari berjuang bersama-sama dan kami tim Talent Scouting Singaraja bersama PT Saraswati Manajemen siap melayani. Semoga semuanya bisa mencapai mimpi untuk bekerja di Kapal Pesiar terbaik dunia atau bekerja di hotel-hotel terbaik dunia di luar negeri.
PRE-INTERVIEW AT TALENT SCOUTING | |||||
CANDIDATE 4 MAY 2019 | |||||
NO | NAME | POSITION | WORKING EXPERINCES | COMMENT | SUGGESTIONS |
1 | I Gede Sutrisnawan | Pool Attendant | I have been working freelance as a Assistant Photographer (March 2019 - present) Responsibility : Prepare all equipment, assist my partner and take picture. | Working at NCL as the Junior steward, in charge for cleaning the toilet, working alone, MSDS but he forgot it. Generally, he understands about USPH, flexible in position, and his visa is still valid | Please come to Denpasar and bring the complete documents for the next process. |
I have worked at Norwegian Cruise Line as a Junior Room steward and Utility Hotel,(July 14, 2014 - February 03,2A19)Responsibility : Pick up guest amenities & guest supplies, Cleaning guest cabin, balcony, [allways,locker, pantry, trolly, take care guest request, take care soiled linen and towel . Keep clean all public area such as stairs, lounge, rest room, and any office. | |||||
I have worked at Grand Surya Hotel as a Room Boy and BellBoy ( December 10,2012 - August LT,20l3)Responsibility : Prepare all equipment,cleaning guest room, hallways. Responsible for guest check in and check out and also take care for guest luggage. | |||||
I have worked at Bali Dynasty Resort as a Houseman (January 02.20T2 - July 02.2012)Responsibility : Prepare cleaning equipment such as broom, dustpan, mop, rugs, vacuum cleaner. Cleaning guest lobby,stairways, elevators, public restroom and crew areas. | |||||
I have worked at Aneka Lovina Villas & Spa as a Houseman (July Al,2A09 -Soptember 30,2009) Responsibillty : keep clean public area such as lobby, hallway, restaurant, public toilet and othsr work area. | |||||
2 | I Putu Budi Ariawan | Assistant Cook | I have been worked at Beatrix Patisserie And Gourmet Restaurant as a Cook, since August 2015 until July 2018.Responsibility: Prepared the food, cook the food when there is an order, cleaning the kitchen, close the kitchen. | Good English communication skill. Working in hot kitchen, for several responsibilities, namely: cooking western food, Chinese food , prepare steak and pasta. | Please go to Denpasar to bring the complete document for further process. |
I have been worked at the KSO APH – CAS KulinAir Food Solution Inflight Catering as a Cook especially in Cold Kitchen Section. Daily Worker since August 1st 2014until October 31st 2014, contract as a staff since November 1st 2014 until August 1st 2015. Responsibility: Prepared Vegetables and fruits, Prepare dressing, make salads and any kind of foods that produce in Cold Kitchen Section. | |||||
I have been done my Job Training Experiences in Grand Hyatt Nusa Dua Bali since December 9th 2013 until June 8th 2014.Responsibility: prepare the kitchen, as runner in some events that I have met during my training experience and done all of job that have given to me in all of outlet kitchens were I was assigned. | |||||
4 | Putu Bambang Ariawan | commis | I have been working at Hotel Puri Bagus Lovina Villa Resort and SPA as a cook helper from, October l't 2018 until present. Responsibility: preparing all vegetable needed for restaurant and restaurant number one in Bali located at Singaraja | Working in hot kitchen to prepare vegetable, sauce and stock, able to cook pasta and spaghetti (need to improve his English proficiency) | Please improve your English proficiency. You may take English course at Talent Scouting and take another pre-interview after completing the English course. |
I have been working at culinary catering at the Hotel Puri Bagus Lovina Villa Resort and SPA as a cook helper hot kitchen section from October 2018 until present Responsibility: helping my senior make some sauce, stock, breakfast and make Indonesian food, clean all areal kitchen at Hotel Puri Bagus Lovina Villa Resort and Spa | |||||
I have been trainee at ARAMINT SPA as SPA Theraphis from June 18th 2015 until August 8th 2015 My responsiblity help the senior preparae all threatment product need for araminth healling and wellness SPA in singaraja | |||||
6 | Kadek Lasmin Maharlika | Assistant Cabin Steward | I have worked in CCL For 4 Contract April 2010 -2014, l't and 2nd Contract as a Laundry attendant Responsitrility : Wash Dirty Towel, Napkin, Bed Sheet With Machine, Folded Towel and Set Up to The Pantry Clean 3'd Contract as a Hotel Steward, Responsibility : Polish the Hallway Clean The Toilet, Do The Luggage, 4th Contract as a Hotel Steward Responsibility : Clean the Officer Cabin, Vacuum The Corridor, Clean The Pantry, And (Staff Steward)Prepare Water And Fruit to The Officer Cabin. | Working at NCL as a cabin steward, know the process of cleaning the staff cabin, understand PPE, know how to handle chemical. A good candidate, but he needs to find a job in Bali before final interview. In addition, he is familiar with public toilet job. | Please find a Job in Bali for the applied position before go to Denpasar for further process. |
7 | Putu Giri Sastrauan | Assistant Waiter | I had been working at MSC Cruise Line as,January 25.fi, 2ll Responsibility: Greeting and \ /arm rvelcome our guest, take the order and serve Food and Beverage, try to sell and offer some wine and drink, keep chinaware and | He could not answer most of the questions related to F&B service knowledge. | Please study F&B service knowledge more and find a job in Bali before go to Denpasar for further process. |